This 2024 award-winning bar showcases the rich character of organic, single-origin cacao. It features distinct floral and guava notes, beautifully complemented by the vibrant, freshly freeze-dried raspberry.
Melbourne Raspberry 70%
Crafted by URKU from personally sourced, regenerative cacao. This collection embodies our commitment to a sustainable model, offering you a truly unique chocolate experience.
Think of the creaminess of a raspberry cheesecake, then take another bite. You'll thank us later :) Best served with Pinot Noir or a strong Negroni.

About the Cacao
Nacional
Only 5% of the cacao production worldwide.
Grown and harvested at altitudes between 30 to 300 metres above sea level.